日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Exploring the abundance of oleate hydratases in the genus Rhodococcus-discovery of novel enzymes with complementary substrate scope

探索红球菌属中油酸水合酶的丰度——发现具有互补底物范围的新型酶

Hanna Busch, Fabio Tonin, Natália Alvarenga, Marcel van den Broek, Simona Lu, Jean-Marc Daran, Ulf Hanefeld, Peter-Leon Hagedoorn

Artificial Fusion of mCherry Enhances Trehalose Transferase Solubility and Stability

mCherry 的人工融合增强了海藻糖转移酶的溶解度和稳定性

Luuk Mestrom, Stefan R Marsden, Marit Dieters, Puck Achterberg, Lysanne Stolk, Isabel Bento, Ulf Hanefeld, Peter-Leon Hagedoorn

Rhodococcus strains as source for ene-reductase activity

红球菌菌株作为烯还原酶活性的来源

Bi-Shuang Chen, Rosario Médici, Michelle P van der Helm, Ymke van Zwet, Lorina Gjonaj, Roelien van der Geest, Linda G Otten, Ulf Hanefeld

Separating Thermodynamics from Kinetics-A New Understanding of the Transketolase Reaction

将热力学与动力学区分开来——对转酮醇酶反应的新认识

Stefan R Marsden, Lorina Gjonaj, Stephen J Eustace, Ulf Hanefeld