Effects of Nutrition Education Program for the Japan Diet on Serum Phospholipid Fatty Acid Compositions in Patients with Dyslipidemia: Re-analysis of Data from a Previous Randomized Controlled Trial
营养教育计划对日本饮食对血脂异常患者血清磷脂脂肪酸组成的影响:一项先前随机对照试验数据的重新分析
期刊:Journal of Atherosclerosis and Thrombosis
影响因子:2.8
doi:10.5551/jat.64154
Maruyama, Chizuko; Sato, Aisa; Nishikata, Yui; Nakazawa, Mariko; Shijo, Yuri; Kameyama, Noriko; Umezawa, Ariko; Ayaori, Makoto; Waki, Masako; Ikewaki, Katsunori; Nishitani, Ai; Teramoto, Tamio