日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Full-fat dairy products and cardiometabolic health outcomes: Does the dairy-fat matrix matter?

全脂乳制品与心血管代谢健康结果:乳脂结构重要吗?

Taormina, Victoria M; Unger, Allison L; Kraft, Jana

Comment on methodological shortcomings of an analysis evaluating the eat-lancet healthy reference diet and type 2 diabetes incidence by Lopez et al

对 Lopez 等人评估 eat-lancet 健康参考饮食与 2 型糖尿病发病率的分析方法学缺陷进行评论

Unger, Allison L; Cifelli, Christopher J; Brown, Katie

Opportunities for Consistent and Holistic Metrics to Support Food Systems Transformation: A Summary of a Symposium Presented at Nutrition 2023

利用一致且全面的指标支持粮食系统转型:2023年营养大会研讨会总结

Unger, Allison L; Beal, Ty; Conrad, Zach; Pikosky, Matthew A; Brown, Katie

Harnessing the Magic of the Dairy Matrix for Next-Level Health Solutions: A Summary of a Symposium Presented at Nutrition 2022

利用乳制品基质的魔力打造更高层次的健康解决方案:2022 年营养大会专题研讨会总结

Unger, Allison L; Astrup, Arne; Feeney, Emma L; Holscher, Hannah D; Gerstein, Dana E; Torres-Gonzalez, Moises; Brown, Katie

Colonic bacterial composition is sex-specific in aged CD-1 mice fed diets varying in fat quality.

喂食脂肪质量不同的饮食的老年 CD-1 小鼠的结肠细菌组成具有性别特异性

Unger Allison L, Eckstrom Korin, Jetton Thomas L, Kraft Jana