Application of Peracetic Acid in Poultry Processing: Effects of Treatment Dynamics and Emerging Risk of Resistance Development in Salmonella spp
过氧乙酸在禽肉加工中的应用：处理动态的影响及沙门氏菌耐药性产生的风险
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影响因子:
doi:10.1111/1541-4337.70445
Chapagain, Sandesh; Otwey, Richard Y; Ghimire, Unishma; Adhikari, Birendra; Dhakal, Janak
