EDUCATION AS A RISK FACTOR OF MILD COGNITIVE IMPAIRMENT—THE ROLE OF THE GUT MICROBIOME
教育程度作为轻度认知障碍的风险因素——肠道微生物群的作用
期刊:Microbiology Spectrum
影响因子:3.8
doi:10.1128/Spectrum.01525-21
Víquez-R, Luis; Speer, Kelly; Wilhelm, Kerstin; Simmons, Nancy; Medellín, Rodrigo A; Sommer, Simone; Tschapka, Marco; Nair, Sridevi; Lin, Yi; Jain, Shalini; Shukla, Rohit; Kumar, Vivek; Mankowski, Robert; Meng, Hongdao; Yadav, Hariom; Klee, Matthias; Aho, Velma; May, Patrick; Krueger, Rejko; Wilmes, Paul; Leist, Anja