Valinger相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

Valorization of Food Waste: Extracting Bioactive Compounds for Sustainable Health and Environmental Solutions

食物废弃物资源化利用：提取生物活性化合物以实现可持续的健康和环境解决方案

期刊:Antioxidants

影响因子:6.6

doi:10.3390/antiox14060714

Bekavac, Nikša; Krog, Korina; Stanić, Ana; Šamec, Dunja; Šalić, Anita; Benković, Maja; Jurina, Tamara; Gajdoš Kljusurić, Jasenka; Valinger, Davor; Jurinjak Tušek, Ana

发表日期：2025

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Ultrasound-Assisted Extraction of Bioactives from Spirulina platensis: Optimization and Prediction of Their Properties Using Near-Infrared Spectroscopy Coupled with Artificial Neural Network Modeling

利用超声辅助法从螺旋藻中提取生物活性物质：结合近红外光谱和人工神经网络建模优化和预测其性质

影响因子:5.1

doi:10.3390/foods14193358

Marjanović, Blaženko; Sokač Cvetnić, Tea; Valinger, Davor; Gajdoš Kljusurić, Jasenka; Jurina, Tamara; Benković, Maja; Jurinjak Tušek, Ana

发表日期：2025

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Comparison of the Adsorption and Desorption Dynamics of Biological Molecules on Alginate Hydrogel Microcapsules-The Case of Sugars, Polyphenols, and Proteins

生物分子在藻酸盐水凝胶微胶囊上的吸附和解吸动力学比较——以糖类、多酚类和蛋白质为例

影响因子:5.3

doi:10.3390/gels10030201

Benković, Maja; Laljak, Izvorka; Valinger, Davor; Jurina, Tamara; Sokač Cvetnić, Tea; Gajdoš Kljusurić, Jasenka; Jurinjak Tušek, Ana

发表日期：2024

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Grape Skin Composting Process to Recycle Food Waste: Kinetics and Optimization

利用葡萄皮堆肥回收食物垃圾：动力学与优化

影响因子:5.1

doi:10.3390/foods13060824

Sokač Cvetnić, Tea; Krog, Korina; Lisak Jakopović, Katarina; Valinger, Davor; Gajdoš Kljusurić, Jasenka; Benković, Maja; Jurina, Tamara; Jakovljević, Tamara; Radojčić Redovniković, Ivana; Jurinjak Tušek, Ana

发表日期：2024

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Advancements in Aqueous Two-Phase Systems for Enzyme Extraction, Purification, and Biotransformation

水相双相体系在酶提取、纯化和生物转化中的应用进展

期刊:Molecules

影响因子:4.6

doi:10.3390/molecules29163776

Bekavac, Nikša; Benković, Maja; Jurina, Tamara; Valinger, Davor; Gajdoš Kljusurić, Jasenka; Jurinjak Tušek, Ana; Šalić, Anita

发表日期：2024

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An Overview of Ingredients Used for Plant-Based Meat Analogue Production and Their Influence on Structural and Textural Properties of the Final Product

植物肉替代品生产中所用原料概述及其对最终产品结构和质地特性的影响

影响因子:5.3

doi:10.3390/gels9120921

Benković, Maja; Jurinjak Tušek, Ana; Sokač Cvetnić, Tea; Jurina, Tamara; Valinger, Davor; Gajdoš Kljusurić, Jasenka

发表日期：2023

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Sustainable Isolation of Bioactive Compounds and Proteins from Plant-Based Food (and Byproducts)

从植物性食品（及其副产品）中可持续分离生物活性化合物和蛋白质

期刊:Plants-Basel

影响因子:4.1

doi:10.3390/plants12162904

Khan, Zakir Showkat; Amir, Saira; Sokač Cvetnić, Tea; Jurinjak Tušek, Ana; Benković, Maja; Jurina, Tamara; Valinger, Davor; Gajdoš Kljusurić, Jasenka

发表日期：2023

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Analysis of Hepatic Lipid Metabolism Model: Simulation and Non-Stationary Global Sensitivity Analysis

肝脏脂质代谢模型分析：模拟和非平稳全局敏感性分析

期刊:Nutrients

doi:10.3390/nu14234992

Kosić, Martina; Benković, Maja; Jurina, Tamara; Valinger, Davor; Gajdoš Kljusurić, Jasenka; Tušek, Ana Jurinjak

发表日期：2022

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Development of NIR-Based ANN Models for On-Line Monitoring of Glycerol Concentration during Biodiesel Production in a Microreactor

基于近红外光谱的神经网络模型在微反应器生物柴油生产过程中甘油浓度在线监测的开发

期刊:Micromachines

doi:10.3390/mi13101590

Gojun, Martin; Valinger, Davor; Šalić, Anita; Zelić, Bruno

发表日期：2022

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Near-Infrared Spectroscopy Coupled with Chemometrics and Artificial Neural Network Modeling for Prediction of Emulsion Droplet Diameters

近红外光谱结合化学计量学和人工神经网络建模预测乳液液滴直径

期刊:Micromachines

doi:10.3390/mi13111876

Filip Grgić, Tamara Jurina, Davor Valinger, Jasenka Gajdoš Kljusurić, Ana Jurinjak Tušek, Maja Benković

发表日期：2022

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