Deciphering the Role of CBF/DREB Transcription Factors and Dehydrins in Maintaining the Quality of Table Grapes cv. Autumn Royal Treated with High CO(2) Levels and Stored at 0°C
解析 CBF/DREB 转录因子和脱水蛋白在维持高浓度 CO₂ 处理并于 0°C 储存的秋季皇家鲜食葡萄品质中的作用
期刊:Frontiers in Plant Science
影响因子:4.8
doi:10.3389/fpls.2017.01591
Vazquez-Hernandez, Maria; Romero, Irene; Escribano, M I; Merodio, Carmen; Sanchez-Ballesta, M T
