日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Cooking methods affect advanced glycation end products and lipid profiles: A randomized cross-over study in healthy subjects.

烹饪方法影响晚期糖基化终产物和血脂谱:一项针对健康受试者的随机交叉研究

Wellens Judith, Vissers Eva, Dumoulin Anaïs, Hoekx Sien, Vanderstappen Julie, Verbeke Joke, Vangoitsenhoven Roman, Derrien Muriel, Verstockt Bram, Ferrante Marc, Matthys Christophe, Raes Jeroen, Verbeke Kristin, Vermeire Séverine, Sabino João

Dietary Carrageenan Amplifies the Inflammatory Profile, but not Permeability, of Intestinal Epithelial Cells from Patients With Crohn's Disease.

膳食角叉菜胶会增强克罗恩病患者肠道上皮细胞的炎症反应,但不会增加其通透性

Vissers Eva, Wellens Judith, Giorio Lorenzo, Zadora Ward, Verstockt Bram, Ferrante Marc, Vermeire Séverine, Matthys Christophe, Arnauts Kaline, Sabino João

Effect of Mutant and Engineered High-Acetate-Producing Saccharomyces cerevisiae var. boulardii Strains in Dextran Sodium Sulphate-Induced Colitis

突变株和工程改造的高产乙酸酵母菌株对葡聚糖硫酸钠诱导的结肠炎的影响

Deleu, Sara; Jacobs, Inge; Vazquez Castellanos, Jorge F; Verstockt, Sare; Trindade de Carvalho, Bruna; Subotić, Ana; Verstockt, Bram; Arnauts, Kaline; Deprez, Lowie; Vissers, Eva; Lenfant, Matthias; Vandermeulen, Greet; De Hertogh, Gert; Verbeke, Kristin; Matteoli, Gianluca; Huys, Geert R B; Thevelein, Johan M; Raes, Jeroen; Vermeire, Séverine

Personalized Dietary Regimens for Inflammatory Bowel Disease: Current Knowledge and Future Perspectives

炎症性肠病个性化饮食方案:现状与展望

Wellens, Judith; Vissers, Eva; Matthys, Christophe; Vermeire, Séverine; Sabino, João

Ultra-processed foods as a possible culprit for the rising prevalence of inflammatory bowel diseases

超加工食品可能是导致炎症性肠病发病率上升的罪魁祸首之一

Vissers, Eva; Wellens, Judith; Sabino, João

Spdef deletion rescues the crypt cell proliferation defect in conditional Gata6 null mouse small intestine

Spdef 缺失可挽救条件性 Gata6 基因缺失小鼠小肠中的隐窝细胞增殖缺陷

Boaz E Aronson, Kelly A Stapleton, Laurens A T M Vissers, Eva Stokhuijzen, Hanneke Bruijnzeel, Stephen D Krasinski