Determinants of blood acylcarnitine concentrations in healthy individuals of the European Prospective Investigation into Cancer and Nutrition
欧洲癌症与营养前瞻性研究健康个体血液酰基肉碱浓度的决定因素
期刊:Clinical Nutrition
影响因子:7.4
doi:10.1016/j.clnu.2022.05.020
Wedekind, Roland; Rothwell, Joseph A; Viallon, Vivian; Keski-Rahkonen, Pekka; Schmidt, Julie A; Chajes, Veronique; Katzke, Vna; Johnson, Theron; Santucci de Magistris, Maria; Krogh, Vittorio; Amiano, Pilar; Sacerdote, Carlotta; Redondo-Sánchez, Daniel; Huerta, José María; Tjønneland, Anne; Pokharel, Pratik; Jakszyn, Paula; Tumino, Rosario; Ardanaz, Eva; Sandanger, Torkjel M; Winkvist, Anna; Hultdin, Johan; Schulze, Matthias B; Weiderpass, Elisabete; Gunter, Marc J; Huybrechts, Inge; Scalbert, Augustin
