418 Frequency of Food Hypersensitivity Mediated by IGG in Patients Received in a Venezuelan Laboratory During 2011
418 2011年委内瑞拉某实验室收治的患者中由IgG介导的食物过敏发生率
期刊:Maternal and Child Nutrition
影响因子:2.6
doi:10.1111/mcn.13334
Kimiywe, Judith; Craig, Hope; Agyapong, Abigail; Thorne-Lyman, Andrew; Matsisa, Patrick; Kiige, Laura; Codjia, Patrick; Rudert, Christiane; Katua, Stacy; Wambu, Rose; Samburu, Betty; Kamudoni, Penjani; Chimanya, Kudakwashe; Nordhagen, Stella; Pedraza, Lilia; Popkin, Barry; Taillie, Lindsey Smith; Lic, Cristina Najm; Benarroch, Lorena; Camacho, Natacha; Figueroa, Daniela; Guzmán, Jhonarly; Perdomo, Angel; García, Nirsen; Silva, Noel A
