日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Controlling Oligomer Chain Length via Ultrasonic Pretreatment in Lactic Acid Polycondensation for Enhanced Poly(lactic acid) ROP

通过超声预处理控制乳酸缩聚反应中的低聚物链长,以增强聚乳酸的开环聚合反应。

Zahra, Nikmatuz; Wardhono, Endarto Yudo; Ni'mah, Hikmatun; Lugito, Graecia; Widjaja, Tri

Nanofluid to Nanocomposite Film: Chitosan and Cellulose-Based Edible Packaging

纳米流体到纳米复合薄膜:基于壳聚糖和纤维素的可食用包装

Pinem, Mekro Permana; Wardhono, Endarto Yudo; Nadaud, Frederic; Clausse, Danièle; Saleh, Khashayar; Guénin, Erwann

Cellulose Nanocrystals to Improve Stability and Functional Properties of Emulsified Film Based on Chitosan Nanoparticles and Beeswax

利用纤维素纳米晶体改善基于壳聚糖纳米颗粒和蜂蜡的乳化膜的稳定性和功能特性

Wardhono, Endarto Yudo; Pinem, Mekro Permana; Kustiningsih, Indar; Agustina, Sri; Oudet, François; Lefebvre, Caroline; Clausse, Danièle; Saleh, Khashayar; Guénin, Erwann

Ultrasonic Irradiation Coupled with Microwave Treatment for Eco-friendly Process of Isolating Bacterial Cellulose Nanocrystals

超声波辐射结合微波处理实现细菌纤维素纳米晶体的环保分离工艺

Endarto Yudo Wardhono, Hadi Wahyudi, Sri Agustina, François Oudet, Mekro Permana Pinem, Danièle Clausse, Khashayar Saleh, Erwann Guénin