Higher phenolic acid intake independently associates with lower prevalence of insulin resistance and non-alcoholic fatty liver disease
酚酸摄入量较高与胰岛素抵抗和非酒精性脂肪肝疾病的患病率较低独立相关。
期刊:Jhep Reports
影响因子:7.5
doi:10.1016/j.jhepr.2020.100069
Salomone, Federico; Ivancovsky-Wajcman, Dana; Fliss-Isakov, Naomi; Webb, Muriel; Grosso, Giuseppe; Godos, Justyna; Galvano, Fabio; Shibolet, Oren; Kariv, Revital; Zelber-Sagi, Shira