Differences in the food group consumption among university students in Sarawak during the COVID-19 Movement Control Order: A crosssectional study
新冠疫情行动管制令期间砂拉越大学生食物组消费差异：一项横断面研究
期刊:Malaysian Family Physician
影响因子:
doi:10.51866/oa.121
Cheah, Whye Lian; Law, Leh Shii; Adibah, Zamrie; Nur Afiqah, Mohd Samsudin; Nur Aiennie, Liasin; Nik Noor Arba'iyah, Nik Hassan; Liew, Audre Siew Ing; Nimiet, Nathalie Grace; Ngu, Wee Hui; Nur Thaqifah, Abdul Manap
