In vitro mechanistic studies and potential health benefits of a standardized bilberry extract in low mood and cognitive enhancement.
体外机制研究及标准化越橘提取物在改善情绪低落和增强认知能力方面的潜在健康益处
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2025.1630147
Kara Mehtap, Hasbal-Celikok Gozde, Wilson Jacob, Gómez-Serranillos Pilar, Yilmaz-Ozden Tugba, Ãztas Ezgi, Ãzhan Gul, Zengin Ãzge Sultan, Gómez-Serranillos Marta Sánchez, Owsianik Claudia, Rabbani Fazle, Tunç Merve, Arda Nazlı, Memon Nazia M, Ujjan Ikram, Hawkins Kenny, Davis Justine, Wilson Gabriel, Petrangolini Giovanna, Khan Amjad
