Stabilizing effect of amino acids on protein and colloidal dispersions.
氨基酸对蛋白质和胶体分散体的稳定作用
期刊:Nature
影响因子:48.5
doi:10.1038/s41586-025-09506-w
Mao Ting, Xu Xufeng, Winkler Pamina M, Siri Cécilia, Poliukhina Ekaterina, Silva Paulo Jacob, Xu Nan, Hu Yu, Al Zahabi Karim, La Polla Rémi, Luo Zhi, Ong Quy, Alexander-Katz Alfredo, Stellacci Francesco
