日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Understanding the complex relationship between amino acid absorption kinetics and postprandial muscle protein synthesis rates in healthy adults and critically ill patients

了解健康成人和危重患者氨基酸吸收动力学与餐后肌肉蛋白质合成率之间的复杂关系

期刊:Current Opinion in Clinical Nutrition and Metabolic Care
影响因子:3.5
doi:10.1097/MCO.0000000000001181
Witard, Oliver C; Prokopidis, Konstantinos; Deane, Colleen S
发表日期：2026
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Protein Nutrition for Endurance Athletes: A Metabolic Focus on Promoting Recovery and Training Adaptation

耐力运动员的蛋白质营养：以代谢为重点，促进恢复和训练适应

期刊:Sports Medicine
影响因子:9.4
doi:10.1007/s40279-025-02203-8
Witard, Oliver C; Hearris, Mark; Morgan, Paul T
代谢
发表日期：2025
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The effects of omega-3 polyunsaturated fatty acids on muscle and whole-body protein synthesis: a systematic review and meta-analysis

ω-3多不饱和脂肪酸对肌肉和全身蛋白质合成的影响：系统评价和荟萃分析

期刊:Nutrition Reviews
影响因子:4.9
doi:10.1093/nutrit/nuae055
Therdyothin, Atiporn; Prokopidis, Konstantinos; Galli, Francesco; Witard, Oliver C; Isanejad, Masoud
代谢
发表日期：2025
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Codeveloping a Novel Intervention for People With Post-COVID Condition: The Balance-ACT Study

共同开发一种针对新冠后遗症患者的新型干预措施：Balance-ACT 研究

期刊:Health Expectations
影响因子:3.2
doi:10.1111/hex.70320
Felton, Lily; Kalfas, Michail; Brewin, Debbie; Beckwith, Carole; Khan, Tasbiha; Jolley, Caroline; Hart, Nicholas; Duncan, Emma L; Nicholson, Timothy; Witard, Oliver; Moore, Julie; Metcalfe, Alan; Rafferty, Gerrard F; Chalder, Trudie
微生物学
新冠
发表日期：2025
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Protein-based perioperative nutrition interventions for improving muscle mass and functional outcomes following orthopaedic surgery

以蛋白质为基础的围手术期营养干预措施可改善骨科手术后的肌肉量和功能结果

期刊:Experimental Physiology
影响因子:2.8
doi:10.1113/EP092237
Witard, Oliver C; Hughes, Alix K; Morgan, Paul T; Larsen, Mads; Herrod, Phillip J J; Phillips, Bethan E; Dhesi, Jugdeep
发表日期：2025
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Meeting the global protein supply requirements of a growing and ageing population

满足不断增长且老龄化的人口的全球蛋白质供应需求

期刊:European Journal of Nutrition
影响因子:4.3
doi:10.1007/s00394-024-03358-2
Smith, Kieran; Watson, Anthony W; Lonnie, Marta; Peeters, Wouter M; Oonincx, Dennis; Tsoutsoura, Niki; Simon-Miquel, Genis; Szepe, Kamil; Cochetel, Noriane; Pearson, Alice G; Witard, Oliver C; Salter, Andrew M; Bennett, Malcom; Corfe, Bernard M
发表日期：2024
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Ethnic differences in postprandial fatty acid trafficking and utilization between overweight and obese White European and Black African-Caribbean men

超重和肥胖的欧洲白人和非洲裔加勒比黑人男性餐后脂肪酸运输和利用的种族差异

期刊:American Journal of Physiology-Endocrinology and Metabolism
影响因子:4.2
doi:10.1152/ajpendo.00164.2024
Reuben M Reed, Fariba Shojaee-Moradie, Gráinne Whelehan, Nicola Jackson, Oliver C Witard, Margot Umpleby, Barbara A Fielding, Martin B Whyte, Louise M Goff
信号转导
发表日期：2024
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Almond Consumption Modestly Improves Pain Ratings, Muscle Force Production, and Biochemical Markers of Muscle Damage Following Downhill Running in Mildly Overweight, Middle-Aged Adults: A Randomized, Crossover Trial

食用杏仁可轻微改善轻度超重的中年人下坡跑步后的疼痛评分、肌肉力量产生和肌肉损伤的生化标志物：一项随机交叉试验

期刊:Current Developments in Nutrition
影响因子:3.8
doi:10.1016/j.cdnut.2024.104432
Vernon Uganiza Rayo, Maricarmen Cervantes, Mee Young Hong, Shirin Hooshmand, Nathaniel Jason, Changqi Liu, Elise North, Lauren Okamoto, Svitlana Storm, Oliver C Witard, Mark Kern
发表日期：2024
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Exploring the Experiences of Living With the Post-COVID Syndrome: A Qualitative Study

探索新冠后遗症患者的生活体验：一项定性研究

期刊:Health Expectations
影响因子:3.2
doi:10.1111/hex.14108
Kalfas, Michail; Jolley, Caroline; Hart, Nicholas; Rafferty, Gerrard F; Duncan, Emma L; Nicholson, Timothy; Ashworth, Mark; Brewin, Debbie; Barrett, Barbara; Witard, Oliver C; Ridge, Damien; Chalder, Trudie
微生物学
新冠
发表日期：2024
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Dietary protein considerations in a sustainable and ageing world: a narrative review with a focus on greenhouse gas emissions and skeletal muscle remodelling and maintenance

在可持续发展和老龄化的世界中，膳食蛋白质的考量：一篇以温室气体排放、骨骼肌重塑和维持为重点的叙述性综述

期刊:BMC Musculoskeletal Disorders
影响因子:2.4
doi:10.1186/s12891-024-07945-6
Morgan, Paul T; Carson, Brian P; Witard, Oliver C
发表日期：2024
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