日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Effects of Roasting Conditions on the Quality of Sesame Oil: Sensory Profiles, Volatile Components, Fatty Acids and Oxidative Stability

烘焙条件对芝麻油品质的影响：感官特性、挥发性成分、脂肪酸和氧化稳定性

期刊:Foods
影响因子:5.1
doi:10.3390/foods15010146
Zheng, Mengke; Chen, Yan; Yang, Peiwen; Yang, Yinan; Qi, Guihong; Li, Peng; Zhao, Wuduo; Sun, Shihao; Zhang, Donghao
代谢
发表日期：2026
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Interactions between gut microbes and host promote degradation of various fiber components in Meishan pigs

肠道微生物与宿主之间的相互作用促进梅山猪体内多种纤维成分的降解

期刊:mSystems
影响因子:4.6
doi:10.1128/msystems.01500-24
Pu, Guang; Hou, Liming; Zhao, Qingbo; Liu, Gensheng; Wang, Zhongyu; Zhou, Wuduo; Niu, Peipei; Wu, Chengwu; Li, Pinghua; Huang, Ruihua
微生物学
发表日期：2025
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Investigating the genetic imprint of long body length, high lean meat rate, high fertility and long gestation period in Danish Landrace pigs

研究丹麦长白猪体长、瘦肉率高、繁殖力强和妊娠期长的遗传特征

期刊:BMC Genomics
影响因子:3.7
doi:10.1186/s12864-025-12092-w
Chen, Jianmei; Huang, Ruihua; Ma, Jinfeng; Su, Guosheng; Huang, Min; Zhou, Wuduo; Liu, Chenxi; Liu, Qian; Li, Pinghua; Zhao, Qingbo
发表日期：2025
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Integration ATAC-Seq and RNA-Seq Analysis of Mammary Placodes in Erhualian and Bamaxiang Pigs Identified Candidate Genes Influencing Pig Teat Number Variation

对二花脸猪和巴马香猪乳腺基板进行ATAC-Seq和RNA-Seq整合分析，鉴定出影响猪乳头数量变异的候选基因

期刊:Evolutionary Applications
影响因子:3.2
doi:10.1111/eva.70129
Liu, Chenxi; Huang, Ruihua; Jiang, Nengjing; Zhou, Wuduo; Liu, Qian; Du, Taoran; Zhang, Qian; Ma, Jinfeng; Zhao, Qingbo; Li, Pinghua
发表日期：2025
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Integrating Significant SNPs Identified by GWAS for Genomic Prediction of the Number of Ribs and Carcass Length in Suhuai Pigs

整合全基因组关联分析鉴定的显著SNP位点，用于苏淮猪肋骨数量和胴体长度的基因组预测

期刊:Animals
影响因子:2.7
doi:10.3390/ani15030412
Liu, Kaiyue; Yin, Yanzhen; Wang, Binbin; Liu, Chenxi; Zhou, Wuduo; Niu, Peipei; Huang, Ruihua; Li, Pinghua; Zhao, Qingbo
发表日期：2025
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Recent advances in analysis of capsaicin and its effects on metabolic pathways by mass spectrometry

利用质谱分析辣椒素及其对代谢途径的影响的最新进展

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2023.1227517
Peng, Zifang; Zhang, Wenfen; Zhang, Xu; Mao, Jian; Zhang, Qidong; Zhao, Wuduo; Zhang, Shusheng; Xie, Jianping
代谢
发表日期：2023
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A review on recent advances in mass spectrometry analysis of harmful contaminants in food

食品中有害污染物质谱分析最新进展综述

期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2023.1244459
Sun, Qiannan; Dong, Yide; Wen, Xin; Zhang, Xu; Hou, Shijiao; Zhao, Wuduo; Yin, Dan
发表日期：2023
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Increased Proportion of Fiber-Degrading Microbes and Enhanced Cecum Development Jointly Promote Host To Digest Appropriate High-Fiber Diets

纤维降解微生物比例增加和盲肠发育增强共同促进宿主消化适宜的高纤维饮食

期刊:mSystems
影响因子:4.6
doi:10.1128/msystems.00937-22
Pu, Guang; Hou, Liming; Du, Taoran; Zhou, Wuduo; Liu, Chenxi; Niu, Peipei; Wu, Chengwu; Bao, Wenbin; Huang, Ruihua; Li, Pinghua
微生物学
发育与干细胞
发表日期：2023
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Untargeted Metabolomics Using UHPLC-HRMS Reveals Metabolic Changes of Fresh-Cut Potato during Browning Process

使用 UHPLC-HRMS 进行非靶向代谢组学揭示鲜切马铃薯在褐变过程中的代谢变化

期刊:Molecules
影响因子:4.2
doi:10.3390/molecules28083375
Baohong Li, Yingjie Fu, Hui Xi, Shan Liu, Wuduo Zhao, Peng Li, Wu Fan, Dingzhong Wang, Shihao Sun
代谢
发表日期：2023
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Introgression of pigs in Taihu Lake region possibly contributed to the improvement of fertility in Danish Large White pigs

太湖地区猪种的引入可能促进了丹麦大白猪繁殖力的提高。

期刊:BMC Genomics
影响因子:3.7
doi:10.1186/s12864-023-09860-x
Liu, Chenxi; Huang, Ruihua; Su, Guosheng; Hou, Liming; Zhou, Wuduo; Liu, Qian; Qiu, Zijian; Zhao, Qingbo; Li, Pinghua
发表日期：2023
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