日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Bimetallic Ti(3)C(2)T (x) with three synergistic catalytic pathways and enhanced dual enzyme activities for a visual sensing platform

用于视觉传感平台的具有三种协同催化途径和增强的双酶活性的双金属Ti(3)C(2)T(x)

期刊:Nanoscale Advances
影响因子:4.6
doi:10.1039/d5na00939a
Zhou, Zhiren; Zou, Lina; Zhang, Ping; Dong, Jing; Zhou, Jian; Jiang, Hao; Ren, Huanyu; Li, Zheng; Niu, Huiru; Liao, Hao; Zhang, Xiaojing; An, Shanshan; Ren, Fei; Ge, Xiuhong; Cheng, Lang; Yang, Feiyan; Pan, Hongzhi; Rong, Shengzhong; Ma, Hongkun
发表日期：2026
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Ultrasound-assisted enzymatic hydrolysis of loach (Misgurnus anguillicaudatus) protein for antioxidant peptides: process optimization, structural characterization, and Keap1/Nrf2-mediated antioxidant mechanism

利用超声辅助酶解法从泥鳅（Misgurnus anguillicaudatus）蛋白中制备抗氧化肽：工艺优化、结构表征及Keap1/Nrf2介导的抗氧化机制

期刊:Ultrasonics Sonochemistry
影响因子:9.7
doi:10.1016/j.ultsonch.2025.107665
Chu, Zhongxing; Qu, Guangfan; Yang, Feiyan; Hu, Zuomin; Luo, Feijun; Lin, Qinlu
发表日期：2025
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Integrated microbial and proteomic analysis elucidates quality degradation mechanisms of fresh milk through the industrial processing stage

微生物组学和蛋白质组学的综合分析阐明了鲜奶在工业加工阶段的质量劣化机制

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.103062
He, Xudong; Yang, Feiyan; Qu, Guangfan; Zhang, Hanzhi; Yi, Ming; Wang, Xu; Sun, Shuguo
微生物学
发表日期：2025
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Ultrasound-Assisted Deep Eutectic Solvent-Based Green Extraction of Flavonoids from Honeysuckle: Optimization and Mechanistic Insights into α-Amylase Inhibition

超声辅助深共熔溶剂法绿色提取金银花中的黄酮类化合物：优化及α-淀粉酶抑制机理研究

期刊:Foods
影响因子:5.1
doi:10.3390/foods15010010
Zong, Hong; Qu, Guangfan; Yang, Feiyan; Ye, Fanyu; Liu, Yanfeng; Xu, Xiang; He, Xudong; Lu, Qingling; Sun, Shuguo
发表日期：2025
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Therapeutic and Prognostic Potential of G Protein-Coupled Receptors in Lung Adenocarcinoma: Evidence From Transcriptome Data and In Vitro Experiments.

G蛋白偶联受体在肺腺癌中的治疗和预后潜力：来自转录组数据和体外实验的证据

期刊:Clinical Respiratory Journal
影响因子:2.3
doi:10.1111/crj.70080
Yang Feiyan, Yang Jianye, Yang Guobiao, Zhang Ya
肿瘤
肺癌
发表日期：2025
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Protein of yak milk residue: Structure, functionality, and the effects on the quality of non-fat yogurt

牦牛奶残渣中的蛋白质：结构、功能及其对脱脂酸奶品质的影响

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.101452
Qu, Guangfan; Yang, Feiyan; Zhang, Hanzhi; Liu, Yanfeng; He, Xudong; Liu, Fei; Sun, Shuguo; Luo, Zhang
发表日期：2024
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Integrated lipidomics and microbiomics reveal the quality changes of fresh yak tenderloin during storage

整合脂质组学和微生物组学揭示了新鲜牦牛里脊肉在贮藏过程中的品质变化

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.101984
Yang, Feiyan; He, Xudong; Wen, Xin; Qu, Guangfan; Zhang, Hanzhi; Luo, Zhang; Sun, Shuguo
微生物学
发表日期：2024
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Characterization of lipid composition and nutritional quality of yak ghee at different altitudes: A quantitative lipidomic analysis

不同海拔高度牦牛油脂质组成及营养品质的表征：定量脂质组学分析

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.101166
Yang, Feiyan; Wen, Xin; Xie, Siwei; He, Xudong; Qu, Guangfan; Zhang, Xueying; Sun, Shuguo; Luo, Zhang; Liu, Zhendong; Lin, Qinlu
发表日期：2024
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Mental disorders after myocardial infarction: potential mediator role for chemokines in heart-brain interaction?

心肌梗死后的精神障碍：趋化因子在心脑相互作用中的潜在介导作用？

期刊:Journal of Geriatric Cardiology
影响因子:2.6
doi:10.26599/1671-5411.2024.09.004
Patel, Parth; Yang, Feiyan; Iacobas, Dumitru A; Xi, Lei
心肌梗塞
心血管
神经科学
免疫/内分泌
发表日期：2024
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Pathological Interplay and Clinical Complications between COVID-19 and Cardiovascular Diseases: An Overview in 2023

2023年COVID-19与心血管疾病的病理相互作用及临床并发症概述

期刊:Cardiology
影响因子:1.7
doi:10.1159/000533359
Zhou, Sufeng; Zhang, Anchen; Liao, Hua; Liu, Zhebo; Yang, Feiyan
心血管
心血管疾病
发表日期：2024
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