日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Highly Pure Combinatorial Peptide Libraries by Resin-Enabled Catch and Release

利用树脂辅助捕获和释放技术构建高纯度组合肽库

Zuo, Quan; Yan, Jie; Huang, Hongyi; He, Quanshu; Yang, Ximiao; Tian, Hao; Huang, Zihan; Lu, Junlong; Li, Guoqing; Zhang, Zirui; Lu, Minzi; Wang, Rui; Hu, Kuan

Enhancing the Anti-Aging Potential of Green Tea Extracts Through Liquid-State Fermentation with Aspergillus niger RAF106.

利用黑曲霉 RAF106 进行液态发酵增强绿茶提取物的抗衰老潜力。

Liu Yuju, Zhang Xiao, Liu Xingbing, Li Ruixuan, Yang Ximiao, Liao Zhenlin, Fang Xiang, Wang Jie

PARP1 interacts with WDR5 to enhance target gene recognition and facilitate tumorigenesis

PARP1与WDR5相互作用增强靶基因识别并促进肿瘤发生

Yali Qin, Xiaochuan Dong, Manman Lu, Lingyun Jing, Qingchuan Chen, Fei Guan, Zhengkai Xiang, Jiaojuan Huang, Chengxuan Yang, Ximiao He, Jing Qu, Zhenhua Yang

Machine learning prediction of obesity-associated gut microbiota: identifying Bifidobacterium pseudocatenulatum as a potential therapeutic target

利用机器学习预测肥胖相关肠道菌群:将假链状双歧杆菌鉴定为潜在治疗靶点

Wu, Hao; Li, Yuan; Jiang, Yuxuan; Li, Xinran; Wang, Shenglan; Zhao, Changle; Yang, Ximiao; Chang, Baocheng; Yang, Juhong; Qiao, Jianjun

Microbial Composition of Water Kefir Grains and Their Application for the Detoxification of Aflatoxin B1

水克非尔粒的微生物组成及其在黄曲霉毒素B1解毒中的应用

Ouyang, Weidong; Liao, Zhenlin; Yang, Ximiao; Zhang, Xiao; Zhu, Xiaoxuan; Zhong, Qingping; Wang, Li; Fang, Xiang; Wang, Jie