Sucrose promotes caries progression by disrupting the microecological balance in oral biofilms: an in vitro study
蔗糖通过破坏口腔生物膜的微生态平衡促进龋齿进展:一项体外研究
期刊:Scientific Reports
影响因子:3.8
doi:10.1038/s41598-020-59733-6
Qian Du #,Min Fu #,Yuan Zhou,Yangpei Cao,Tingwei Guo,Zhou Zhou,Mingyun Li,Xian Peng,Xin Zheng,Yan Li,Xin Xu,Jinzhi He,Xuedong Zhou