Effects of Dietary Supplementation of Algae-Derived Polysaccharides on Morphology, Tight Junctions, Antioxidant Capacity and Immune Response of Duodenum in Broilers under Heat Stress.

膳食补充藻类多糖对热应激肉鸡十二指肠形态、紧密连接、抗氧化能力和免疫反应的影响