日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Comparative Evaluation of Different Fruit Parts of Phyllanthus emblica L. for Functional Food Applications: Nutritional Composition, Safety, and Gut Microbiota-Associated Aging Benefits

余甘子不同果实部位在功能性食品应用中的比较评价:营养成分、安全性及与肠道菌群相关的抗衰老益处

Bai, Kanglin; Zeng, Yifan; Zhang, Yujiao; Liu, Rong; Tong, Jiajin; Xu, Guidong; Mu, Xinghua; Yang, Yongcheng; Lin, Yuan; He, Fumei; Duan, Baozhong

Phylogenetic History and Adaptation Mechanisms of Casuarina equisetifolia Landraces in China

中国木麻黄地方品种的系统发育历史和适应机制

Meng, Jingxiang; Zhang, Yong; Wei, Yongcheng; Lin, Wei

A small-molecule inhibitor of TopBP1 exerts anti-MYC activity and synergy with PARP inhibitors

TopBP1的小分子抑制剂具有抗MYC活性,并与PARP抑制剂具有协同作用。

Lin, Fang-Tsyr; Liu, Kang; Garan, Lidija A Wilhelms; Folly-Kossi, Helena; Song, Yongcheng; Lin, Shwu-Jiuan; Lin, Weei-Chin

Six New Polyketide Decalin Compounds from Mangrove Endophytic Fungus Penicillium aurantiogriseum 328

红树内生真菌Penicillium aurantiogriseum 328中分离得到的6个新的聚酮十氢萘化合物

Yanhong Ma, Jing Li, Meixiang Huang, Lan Liu, Jun Wang, Yongcheng Lin

Anti-mycobacterial activity of marine fungus-derived 4-deoxybostrycin and nigrosporin

海洋真菌衍生的 4-脱氧博斯霉素和黑孢菌素的抗分枝杆菌活性

Cong Wang, Juan Wang, Yuhong Huang, Hong Chen, Yan Li, Lili Zhong, Yi Chen, Shengping Chen, Jun Wang, Juling Kang, Yi Peng, Bin Yang, Yongcheng Lin, Zhigang She, Xiaomin Lai