Alternating consumption of β-glucan and quercetin reduces mortality in mice with colorectal cancer
交替摄入β-葡聚糖和槲皮素可降低患有结直肠癌的小鼠的死亡率
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.1187
Qi, Jiamei; Yu, Juntong; Li, Yuetong; Luo, Jianming; Zhang, Cheng; Ou, Shiyi; Zhang, Guangwen; Yang, Xinquan; Peng, Xichun