The relationship between dietary branched-chain and aromatic amino acids with the regulation of leptin and FTO genes in adipose tissue of patients undergoing abdominal surgery
膳食支链氨基酸和芳香族氨基酸与腹部手术患者脂肪组织中瘦素和FTO基因调控的关系
期刊:Amino Acids
影响因子:2.4
doi:10.1007/s00726-024-03441-2
Teymoori, Farshad; Farhadnejad, Hossein; Norouzzadeh, Mostafa; Jahromi, Mitra Kazemi; Saber, Niloufar; Mokhtari, Ebrahim; Asghari, Golaleh; Yuzbashian, Emad; Mirmiran, Parvin; Khalaj, Alireza; Zarkesh, Maryam; Hedayati, Mehdi; Vafa, Mohammadreza