Effect of synbiotic bread containing lactic acid on blood lipids and apolipoproteins in patients with type 2 diabetes: A randomized controlled trial
含乳酸的益生菌面包对2型糖尿病患者血脂和载脂蛋白的影响:一项随机对照试验
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.3039
Ghafouri, Atie; Heshmati, Javad; Heydari, Iraj; Shokouhi Shoormasti, Raheleh; Estêvão, Maria Dulce; Hoseini, Ava Sadat; Morvaridzadeh, Mojgan; Akbari-Fakhrabadi, Maryam; Farsi, Farnaz; Zarrati, Mitra; Pizarro, Ana Beatriz; Shidfar, Farzad; Ziaei, Somayeh