Zeigerman相关文献与解析，生知库 | 链接生命科学的每一步

Heat-generated meat crust as an intrinsic antioxidant: inhibition of lipid peroxidation and sensory enhancement in food products

热生成的肉皮作为一种内在抗氧化剂：抑制脂质过氧化并增强食品的感官品质

期刊:Current Research in Food Science

影响因子:7

doi:10.1016/j.crfs.2025.101170

Asido, Eylon; Zeigerman, Haim; Kanner, Joseph; Tirosh, Oren

脂质过氧化

发表日期：2025

文献求助收藏

Meat crust as a novel food ingredient to regulate lipid peroxidation and oxidative stress

肉皮作为一种新型食品配料，可用于调节脂质过氧化和氧化应激。

期刊:Current Research in Food Science

影响因子:7

doi:10.1016/j.crfs.2023.100652

Asido, Eylon; Zeigerman, Haim; Verman, Michal; Argov-Argaman, Nurit; Kanner, Joseph; Tirosh, Oren

Antimicrobial and Antiviral Compounds of Phlomis viscosa Poiret

粘液藓（Phlomis viscosa Poiret）的抗菌和抗病毒化合物

期刊:Biomedicines

影响因子:3.9

doi:10.3390/biomedicines11020441

Yarmolinsky, Ludmila; Nakonechny, Faina; Budovsky, Arie; Zeigerman, Haim; Khalfin, Boris; Sharon, Eyal; Yarmolinsky, Leonid; Ben-Shabat, Shimon; Nisnevitch, Marina

微生物学

发表日期：2023

文献求助收藏

DMF-Activated Nrf2 Ameliorates Palmitic Acid Toxicity While Potentiates Ferroptosis Mediated Cell Death: Protective Role of the NO-Donor S-Nitroso-N-Acetylcysteine

DMF 激活的 Nrf2 改善棕榈酸毒性，同时增强铁死亡介导的细胞死亡：NO 供体 S-亚硝基-N-乙酰半胱氨酸的保护作用

期刊:Antioxidants

影响因子:

doi:10.3390/antiox12020512

Diana Abu-Halaka, Adi Shpaizer, Haim Zeigerman, Joseph Kanner, Oren Tirosh

Cholesterol Induces Oxidative Stress, Mitochondrial Damage and Death in Hepatic Stellate Cells to Mitigate Liver Fibrosis in Mice Model of NASH

胆固醇诱导肝星状细胞发生氧化应激、线粒体损伤和死亡，从而减轻 NASH 小鼠模型中的肝纤维化

期刊:Antioxidants

影响因子:

doi:10.3390/antiox11030536

Einat Rauchbach, Haim Zeigerman, Diana Abu-Halaka, Oren Tirosh

Hormetic Effects of 7-Ketocholesterol in Preventing Ferroptosis in Hepatocytes

7-酮胆固醇在预防肝细胞铁死亡中的兴奋效应

Heat-generated meat crust as an intrinsic antioxidant: inhibition of lipid peroxidation and sensory enhancement in food products

热生成的肉皮作为一种内在抗氧化剂：抑制脂质过氧化并增强食品的感官品质

Meat crust as a novel food ingredient to regulate lipid peroxidation and oxidative stress

肉皮作为一种新型食品配料，可用于调节脂质过氧化和氧化应激。

Antimicrobial and Antiviral Compounds of Phlomis viscosa Poiret

粘液藓（Phlomis viscosa Poiret）的抗菌和抗病毒化合物

DMF-Activated Nrf2 Ameliorates Palmitic Acid Toxicity While Potentiates Ferroptosis Mediated Cell Death: Protective Role of the NO-Donor S-Nitroso-N-Acetylcysteine

DMF 激活的 Nrf2 改善棕榈酸毒性，同时增强铁死亡介导的细胞死亡：NO 供体 S-亚硝基-N-乙酰半胱氨酸的保护作用

Cholesterol Induces Oxidative Stress, Mitochondrial Damage and Death in Hepatic Stellate Cells to Mitigate Liver Fibrosis in Mice Model of NASH

胆固醇诱导肝星状细胞发生氧化应激、线粒体损伤和死亡，从而减轻 NASH 小鼠模型中的肝纤维化