Unlocking New Pharma/Nutraceutical Frontiers With Neuroprotective Properties of Three Hypericum Species: A Study Combination With In Vitro and In Silico Methodologies
利用三种金丝桃属植物的神经保护特性,探索制药/营养保健品领域的新前沿:一项结合体外和计算机模拟方法的研究
期刊:Food Science & Nutrition
影响因子:3.8
doi:10.1002/fsn3.70069
Bahsi, Muammer; Di Simone, Simonetta Cristina; Zheleva-Dimitrova, Dimitrina; Zengin, Gokhan; Cusumano, Gaia; Flores, Giancarlo Angeles; Angelini, Paola; Emiliani, Carla; Cetiz, Mehmet Veysi; Chiavaroli, Annalisa; Menghini, Luigi; Orlando, Guistino; Ferrante, Claudio