日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Mechanism of ultrasonic-alkali-thermal modification for enhancing the emulsifying properties of rice protein and its stability in high-internal-phase emulsions

超声-碱-热改性增强大米蛋白乳化性能及其在高内相乳液中稳定性的机理

期刊:Ultrasonics Sonochemistry
影响因子:9.7
doi:10.1016/j.ultsonch.2025.107469
Zhu, Lijie; Liao, Haiqiang; Zhuang, Kun; Sang, Shangyuan; Chen, Lei; Chang, Xianhui; Zhang, Qi; Lv, Qingyun; Liu, Xiuying; Liu, Xinqi; Ding, Wenping
发表日期：2025
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Effects of exogenous selenium application on quality characteristics, selenium speciation, and in vitro bioaccessibility of rice pancakes

外源硒施用对米饼品质特性、硒形态及体外生物利用度的影响

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2024.102064
An, Feiran; Zhuang, Kun; Shangguan, Lingling; Yao, Lan; Dai, Jun
发表日期：2025
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Comparing parboiling and milling for selenium-enriched rice (Oryza sativa L.): Differences in selenium speciation, texture, microstructure, and sensory

比较蒸煮和碾磨法制备富硒大米（Oryza sativa L.）：硒形态、质地、微观结构和感官特性的差异

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102165
Zhuang, Kun; Zhang, Zihan; Shang, Shuyou; Zheng, Kai; Zhou, Xiaolong; Huang, Wenjing; Wang, Yuehui; Ding, Wenping
发表日期：2025
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Evaluation of flavor properties in rice bran by solid-state fermentation with yeast

利用酵母固态发酵评价米糠的风味特性

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102516
Wang, Yuehui; Liang, Huixin; Hu, Zhongyuan; Chen, Lei; Zhu, Lijie; Zhuang, Kun; Ding, Wenping; Shen, Qian
发表日期：2025
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Structure and properties of ozone-induced Schiff-base crosslinked starch-chitosan complex under ozone duration

臭氧作用下席夫碱交联淀粉-壳聚糖复合物的结构和性质

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-025-00674-7
Fang, Xiao; Chen, Lei; Zhao, Wenzhou; Wang, Yuehui; Chen, Xi; Zhuang, Kun; Ding, Wenping
发表日期：2025
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Combining metabolomics and transcriptomics to study selenium response mechanisms in germinating watermelon seeds (Citrullus mucospermus).

结合代谢组学和转录组学研究西瓜种子（Citrullus mucospermus）发芽过程中的硒响应机制

期刊:Food Chemistry Molecular Sciences
影响因子:4.7
doi:10.1016/j.fochms.2025.100264
Zhou Xiaolong, Wang Yuehui, Liang Huixing, Chen Shuai, Ding Wenping, Zhuang Kun
代谢
发表日期：2025
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Transcriptome analysis and reverse engineering verification of SNZ3(Val125Ile) and Pho3(Asn134Asp) revealed the mechanism of adaptive laboratory evolution to increase the yield of tyrosol in Saccharomyces cerevisiae strain S26-AE2

对 SNZ3(Val125Ile) 和 Pho3(Asn134Asp) 的转录组分析和逆向工程验证揭示了酿酒酵母 S26-AE2 菌株中酪醇产量增加的适应性实验室进化机制

期刊:Biotechnology for Biofuels and Bioproducts
影响因子:4.6
doi:10.1186/s13068-025-02627-4
Song, Na; Xia, Huili; Yang, Xiaoxue; Liu, Siyao; Xu, Linglong; Zhuang, Kun; Yao, Lan; Yang, Shihui; Chen, Xiong; Dai, Jun
发表日期：2025
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Semi-rational design and modification of phosphoketolase to improve the yield of tyrosol in Saccharomyces cerevisiae

半理性设计与改造磷酸酮酶以提高酿酒酵母中酪醇的产量

期刊:Synthetic and Systems Biotechnology
影响因子:4.4
doi:10.1016/j.synbio.2024.11.007
Song, Na; Xia, Huili; Xie, Yaoru; Guo, Shuaikang; Zhou, Rong; Shangguan, Lingling; Zhuang, Kun; Zhang, Huiyan; An, Feiran; Zheng, Xueyun; Yao, Lan; Yang, Shihui; Chen, Xiong; Dai, Jun
发表日期：2025
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Electroacupuncture mitigates cognitive impairments in chronic hypoxia-induced mice by modulating neuroinflammation.

电针疗法通过调节神经炎症来减轻慢性缺氧诱导的小鼠的认知障碍

期刊:IBRO Neuroscience Reports
影响因子:2.9
doi:10.1016/j.ibneur.2025.03.001
Wan Fang, Zhuang Kun, Li Ziyu, Wang Xiaoqing, Li Wenyan, Hou Yunlong, You Wanhui, Jiang Yibing, Wang Mingye, Zhu Pengyu
神经科学
神经炎症
炎症
发表日期：2025
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Real-world outcomes of selective internal radiation therapy with (90)Y resin microspheres in HCC/mCRC: RESIN registry Asia

选择性内放射治疗（采用90Y树脂微球）治疗肝细胞癌/转移性结直肠癌的真实世界疗效：亚洲树脂注册研究

期刊:Future Oncology
影响因子:2.6
doi:10.1080/14796694.2025.2524862
Too, Chow Wei; Liang, Po-Chin; Chotipanich, Chanisa; Venkatanarashima, Nanda; Lo, Richard Hg; Zhuang, Kun Da; Tan, Zehao; Gogna, Apoorva; Ng, David Chee-Eng; Loke, Kelvin Siu-Hoong; Chao, Yee; Worakitsitisatorn, Akeanong; Boonsingma, Nathapol; Lee, Rheun-Chuan
细胞生物学
肿瘤
肠癌
肿瘤免疫
发表日期：2025
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