日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Use of the anaerobic pouch in isolating Clostridium botulinum spores from fresh meats

利用厌氧袋从新鲜肉类中分离肉毒梭菌孢子

Greenberg, R A; Bladel, B O; Zingelmann, W J

Radiation injury of Clostridium botulinum spores in cured meat

肉毒梭菌孢子对腌制肉的辐射损伤

Greenberg, R A; Bladel, B O; Zingelmann, W J