日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Structuring the Future of Cultured Meat: Hybrid Gel-Based Scaffolds for Edibility and Functionality

构建人造肉的未来:兼具食用性和功能性的混合凝胶基支架

Zo, Sun Mi; Sood, Ankur; Won, So Yeon; Choi, Soon Mo; Han, Sung Soo

Gel-Based Approaches to Vegan Leather: Opportunities and Challenges in Mimicking Leather Properties

基于凝胶的纯素皮革制备方法:模拟皮革性能的机遇与挑战

Choi, Soon Mo; Lee, Do Hyun; Zo, Sun Mi; Sood, Ankur; Han, Sung Soo

Development of Scalable Elastic Gelatin Hydrogel Films Crosslinked with Waterborne Polyurethane for Enhanced Mechanical Properties and Strain Recovery.

开发与水性聚氨酯交联的可扩展弹性明胶水凝胶薄膜,以增强机械性能和应变恢复能力

Choi Soon Mo, Shin Eun Joo, Zo Sun Mi, Kummara Madhusudana Rao, Kim Chul Min, Kumar Anuj, Bae Han Jo, Sood Ankur, Han Sung Soo

Fungal Carboxymethyl Chitosan-Impregnated Bacterial Cellulose Hydrogel as Wound-Dressing Agent

真菌羧甲基壳聚糖浸渍细菌纤维素水凝胶作为伤口敷料

Suneetha, Maduru; Won, So-Yeon; Zo, Sun Mi; Han, Sung Soo

Bacterial Cellulose and Its Applications

细菌纤维素及其应用

Choi, Soon Mo; Rao, Kummara Madhusudana; Zo, Sun Mi; Shin, Eun Joo; Han, Sung Soo

Revised Manuscript with Corrections: Polyurethane-Based Conductive Composites: From Synthesis to Applications

修订稿(含更正):聚氨酯基导电复合材料:从合成到应用

Choi, Soon-Mo; Shin, Eun-Joo; Zo, Sun-Mi; Rao, Kummara-Madhusudana; Seok, Yong-Joo; Won, So-Yeon; Han, Sung-Soo