In Vitro Assessment of the Neuroprotective Effects of Pomegranate (Punica granatum L.) Polyphenols Against Tau Phosphorylation, Neuroinflammation, and Oxidative Stress
体外评估石榴 (Punica granatum L.) 多酚对抗 Tau 磷酸化、神经炎症和氧化应激的神经保护作用
期刊:Nutrients
影响因子:4.8
doi:10.3390/nu16213667
Mehdi Alami, Kaoutar Boumezough, Echarki Zerif, Nada Zoubdane, Abdelouahed Khalil, Ton Bunt, Benoit Laurent, Jacek M Witkowski, Charles Ramassamy, Samira Boulbaroud, Tamas Fulop, Hicham Berrougui
神经
神经炎症
Immunology/Inflammation