The H3K27me3 histone mark correlates with repression of colour and aroma development post-harvest in strawberry fruit
草莓果实采后颜色和香气的形成受抑制与H3K27me3组蛋白标记相关
期刊:J Exp Bot
影响因子:5.600
doi:10.1093/jxb/erae464
Ashley Baldwin ,Tamara Lechon ,Angela Marchbank ,Simon Scofield ,Kerstin Lieu ,Charlotte L Wilson ,Richard A Ludlow ,Robert J Herbert ,Hans-Wilhelm Nützmann ,Hilary J Rogers