Macroautophagy/autophagy is a conserved mechanism of cellular degradation and recycling. Autophagy is a multi-step process that must be precisely regulated at multiple levels (transcriptional, post-transcriptional, translational, and post-translational). However, there is a gap in our understanding of the molecular details of these mechanisms. Therefore, characterization of factors modulating autophagy and autophagy-related ( ATG ) genes is an important area for investigation. Here, we used a bioinformatics approach to screen 37 yeast ATG genes using the YEASTRACT database to identify potential regulators. Through our selection criteria, we discovered one novel factor-Mot2p. Our findings support that the yeast Mot2 protein is a regulator of cell survival, ATG8 , and potentially, autophagy.
Bioinformatics analysis identifies Mot2 protein as a potential regulator of autophagy in Saccharomyces cerevisiae.
生物信息学分析表明,Mot2 蛋白是酿酒酵母自噬的潜在调节因子
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作者:Avogo Emmanuella Wesome, Burlingame Nicholas A, Badenahalli Narasimhaiah Swaroopa, Delorme-Axford Elizabeth
| 期刊: | microPublication Biology | 影响因子: | 0.000 |
| 时间: | 2025 | 起止号: | 2025 Jul 10; 2025:10 |
| doi: | 10.17912/micropub.biology.001698 | 研究方向: | 免疫/内分泌 |
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