Exploring Definitions, Correlates, and Solutions to Food Insecurity during COVID-19: A Mixed Methods CBPR Study with the Baltimore Native Community

探索新冠疫情期间粮食不安全问题的定义、相关因素和解决方案:一项与巴尔的摩原住民社区合作开展的混合方法社区参与式研究

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Abstract

A mixed methods community-based participatory research study was conducted with Native American Lifelines of Baltimore to: (1) understand prevalence, correlates, and lived experiences with food insecurity and (2) explore the effects of and potential solutions to food insecurity. An online survey was completed by 250 American Indian and Alaska Native adults, and a subset of survey respondents (N=11) completed interviews. Quantitative analysis revealed food insecurity prevalence of 28% and increased odds of food insecurity with higher levels of food stress and COVID-19 hardships. Qualitative inquiry revealed harmful long-term effects of food insecurity on eating behaviors and several food sovereignty-oriented solutions to food insecurity.

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