Draft Genome Sequences of Four Lactococcus lactis Strains Isolated from Diverse Niches, Including Dairy Products, Grass, and Green Peas
从乳制品、草和青豆等不同环境中分离的四种乳酸乳球菌菌株的基因组序列草图
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作者：Desirée Roman Naranjo, Michael Callanan, Olivia McAuliffe
Abstract
Lactococcus lactis has been used for millennia as a starter organism in the production of many fermented dairy products. This announcement includes the draft genome sequences of four strains of Lactococcus lactis, two of dairy origin and two from nondairy sources.
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