The citrus flavonoid naringenin impairs the in vitro infection of human cells by Zika virus

柑橘类黄酮柚皮素可抑制寨卡病毒对人体细胞的体外感染

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作者:Allan Henrique Depieri Cataneo, Diogo Kuczera, Andrea Cristine Koishi, Camila Zanluca, Guilherme Ferreira Silveira, Thais Bonato de Arruda, Andréia Akemi Suzukawa, Leandro Oliveira Bortot, Marcelo Dias-Baruffi, Waldiceu Aparecido Verri Jr, Anny Waloski Robert, Marco Augusto Stimamiglio, Claudia Nune

Abstract

The Zika virus (ZIKV) is an arthropod-borne virus that belongs to the Flaviviridae family. The ZIKV infection is usually asymptomatic or is associated with mild clinical manifestations; however, increased numbers of cases of microcephaly and birth defects have been recently reported. To date, neither a vaccine nor an antiviral treatment has become available to control ZIKV replication. Among the natural compounds recognized for their medical properties, flavonoids, which can be found in fruits and vegetables, have been found to possess biological activity against a variety of viruses. Here, we demonstrate that the citrus flavanone naringenin (NAR) prevented ZIKV infection in human A549 cells in a concentration-dependent and ZIKV-lineage independent manner. NAR antiviral activity was also observed when primary human monocyte-derived dendritic cells were infected by ZIKV. NAR displayed its antiviral activity when the cells were treated after infection, suggesting that NAR acts on the viral replication or assembly of viral particles. Moreover, a molecular docking analysis suggests a potential interaction between NAR and the protease domain of the NS2B-NS3 protein of ZIKV which could explain the anti-ZIKV activity of NAR. Finally, the results support the potential of NAR as a suitable candidate molecule for developing anti-ZIKV treatments.

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