Abstract
To reveal how the altitude gradient regulates the effects of rhizosphere microbial dynamics on ecosystem multifunctionality in Hylodesmum podocarpum, a field experiment was conducted across four elevation transects (a.s. 896-1805 m) in the Qinling Mountains. The results showed that rhizosphere soil exhibited peak microbial diversity richness at 1805 m (HB4), with bacterial communities showing a strong interspecific cooperative relationship, while the fungal communities showed a competitive relationship. In addition, this study found the assembly process to be different. Bacterial assemblages changed from random processes (HB1, HB2, HB3) to deterministic processes (HB4), whereas fungal assemblages remained stochastic processes across all elevations. Our results also revealed that synergistic interactions among soil carbon, phosphorus, and nitrogen nutrient functions collectively enhanced nutrient-centered soil multifunctionality. Notably, carbon and phosphorus nutrient functions emerged as the primary drivers of soil multifunctionality. Further mechanistic analysis revealed that while soil pH exerted significant control over both carbon and nitrogen nutrient functions, microbial mediation exhibited functional specialization: bacterial communities predominantly regulated carbon cycling, whereas fungal communities played a more comprehensive role in modulating carbon, nitrogen, and phosphorus dynamics along with overall ecosystem multifunctionality. This finding suggested that altitude gradients indirectly affect the characteristics of the microbial community by regulating soil nutrient status, thereby driving changes in ecosystem multifunctionality. This finding provides new insights into how nutrients regulate ecosystem functions through microbial pathways.