Conversion from farmland to orchard or agroforestry improves soil carbon sequestration by enhancing microbial biological activity in Northwest China

在中国西北地区,农田转为果园或农林复合经营通过增强微生物生物活性来改善土壤固碳能力。

阅读:2

Abstract

Land-use conversion from conventional farmland to orchard or agroforestry systems holds great potential for enhancing soil organic carbon (SOC) sequestration and microbial activity in arid regions. This study investigated the impacts of such transitions in Northwest China, utilizing a 15-year chronosequence across seven land-use patterns. Soil profiles (0-30 cm) were analyzed for SOC, nutrient availability, and microbial biomass carbon (MBC) and nitrogen (MBN). Results demonstrated that the 15-year-old jujube-wheat alley cropping system (15JW) achieved the highest accumulation of SOC, MBC, and MBN, particularly in the topsoil (0-10 cm). Structural equation modeling (SEM) further elucidated the mechanisms driving microbial dynamics, revealing that substrate quality and phosphorus availability were the predominant controls. Specifically, the model explained 47.4% of the variation in MBC (R2 = 0.474), with SOC exerting a significant direct influence (β = -0.35). In contrast, available phosphorus (AP) was identified as the primary driver of MBN (β = 0.52), contributing to 56.1% of its total variance (R2 = 0.561). These findings suggest that long-term agroforestry management mitigates carbon loss by fostering stable nutrient-mediated microbial pools. Our research underscores that transitioning to mature agroforestry systems is a strategic measure for improving soil fertility and climate resilience in semi-arid ecosystems.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。