Validation of Management Zones, Variability, and Spatial Distribution of the Physiological Quality of Soybean Seeds

大豆种子生理品质管理区划分、变异性和空间分布的验证

阅读:2

Abstract

Precision agriculture facilitates improved management by studying the spatial and temporal variability of soil attributes. Soybean (Glycine max (L.) Merrill) seeds may exhibit distinct quality when produced in different management zones. This study aimed to validate management zones during seed production and identify the variability and spatial distribution of soybean seed physiological quality using geostatistical tools. Management zones were defined based on interpolated maps of soil and vegetation attributes using the Smart Map Plugin (SMP) within the QGIS environment. Post-harvest, the variability of physiological seed quality across different management zones was assessed. Germination, accelerated aging, dry weight, emergence, electrical conductivity, and tetrazolium tests were conducted in a completely randomized design. Soil attributes, initial plant stand, and soybean seed productivity validated the management zones. Physiological seed quality varies across the production field, particularly in terms of vigor, thereby enhancing diagnostics through map interpolation. Geostatistics enable determination of the spatial distribution of soybean seed physiological quality in seed production areas, facilitating decision-making regarding harvest zones.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。