Upregulation of an IAA-Glucosyltransferase OsIAGLU in Rice (Oryza sativa L.) Impairs Root Gravitropism by Disrupting Starch Granule Homeostasis

水稻(Oryza sativa L.)中IAA-葡萄糖基转移酶OsIAGLU的上调通过破坏淀粉颗粒稳态损害根的向地性

阅读:1

Abstract

Indole-3-acetic acid (IAA) glycosyltransferase (IAGLU) plays vital roles in modulating plant development and responses to environmental cues. Here, we elucidate the regulatory mechanism of OsIAGLU in modulating root gravitropism using OsIAGLU-overexpressing (OE) rice (Oryza sativa L.). OsIAGLU upregulation substantially decreases IAA levels, resulting in the impairment of multiple agronomic traits and root gravitropism, as well as nearly complete suppression of starch granule accumulation in rice root tips. Exogenous application of the auxin analog 1-naphthaleneacetic acid (NAA) effectively rescued both starch granule accumulation and root gravitropism. Starch synthesis genes exhibited relatively stable or slightly decreased expression following NAA treatments, whereas all starch degradation genes displayed a consistent downward trend in expression after NAA treatment. This suggests that starch degradation genes may play a more prominent role in regulating starch granule accumulation in rice roots, contrasting sharply with their roles in Arabidopsis. Moreover, decreased auxin levels perturbed the accumulation and distribution of hydrogen peroxide (H(2)O(2)) in rice root tips, while NAA treatment restored normal H(2)O(2) distribution and accumulation in OE roots. This study clearly demonstrates that auxin not only functions in regulating agronomic traits but also plays an essential role in gravity perception by modulating starch granule accumulation in rice root tips.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。