Bridging Molecular Insights and Agronomic Innovations: Cutting-Edge Strategies for Overcoming Boron Deficiency in Sustainable Rapeseed Cultivation

分子生物学见解与农艺创新相结合:克服油菜可持续种植中硼缺乏问题的尖端策略

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Abstract

Boron (B) is an essential micronutrient for the growth, development, and maintenance of cellular integrity in vascular plants, and is especially important in cell wall synthesis and reproductive development. Rapeseed (Brassica napus L.), one of the dominant oil crops globally, has a high boron demand and its yield is dramatically decreased under B-deficiency conditions. Rapeseed, which is very sensitive to boron deficiency, suffers from reduced growth and reproductive development, ultimately causing severe yield losses. Here, we reviewed the present state of knowledge on the physiological function of boron in rapeseed, mechanisms of boron uptake and transport, specific effects of boron deficiency in rapeseed, and approaches to alleviate boron deficiency in rapeseed at the agronomical and molecular levels. A specific focus is given to recent molecular breakthroughs and agronomic approaches that may improve boron efficiency. The review focuses on practices that may alleviate the problems caused by boron-deficient soils by investigating the genetic and physiological mechanisms of boron tolerance. In summary, this review describes the integration of molecular information with practical agronomy as an important aspect of breeding future nutrient-efficient rapeseed cultivars that can sustain increasing yields while being cultivated in regions with boron-deficient soils.

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