Influence of CO on Explosion Limits and Characteristics of the CH(4)/Air Mixture

一氧化碳对甲烷/空气混合物爆炸极限和特性的影响

阅读:1

Abstract

The study of gas explosion under the influence of CO generated by spontaneous combustion of coal has practical value for preventing and controlling such accidents. The explosion limit and the explosion characteristic parameters of the CO/CH(4)/air mixture were measured with a 20 L explosion tank. The changes in free radical concentration and temperature sensitivity in the process of mixture explosion reaction were analyzed using the GRI-mech 3.0 mechanism. The test results show that with the increase of the CO concentration in the mixture, both the lower explosion limit and the upper explosion limit of CH(4) explosion decreased, the explosion limit range became wider, and the maximum explosion pressure of the mixture decreased. The time for the H•, O•, and •OH radical molar fractions to reach the peak value was found to be prolonged with the increase of the CO ratio in the mixture. Under oxygen-enriched conditions, the •OH and O• mole fractions were larger than those under oxygen-lean conditions, while the H• concentration was reversed. The higher the proportion of CO in the premixed gas, the higher the value of the temperature sensitivity coefficient. The reaction processes R155 CH(3) + O(2) ⇌ O• + CH(3)O and R158 2•CH(3) (+M) ⇌ C(2)H(6) (+M) had the greatest influence on the temperature of the reaction process. Explosion suppression techniques can be developed for similar explosive environments based on this study.

特别声明

1、本页面内容包含部分的内容是基于公开信息的合理引用;引用内容仅为补充信息,不代表本站立场。

2、若认为本页面引用内容涉及侵权,请及时与本站联系,我们将第一时间处理。

3、其他媒体/个人如需使用本页面原创内容,需注明“来源:[生知库]”并获得授权;使用引用内容的,需自行联系原作者获得许可。

4、投稿及合作请联系:info@biocloudy.com。