Enzyme-derived deer velvet extract activate the immune response in cyclophosphamide-induced immunosuppressive mice

酶法鹿茸提取物可激活环磷酰胺诱导的免疫抑制小鼠的免疫反应

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作者:Sinhwa Baek, Cho I Park, Yun Gyeong Hwang, Hyejin Jeon, Seong-Eun Kim, Aeri Song, Hyun-Je Park, Ilbum Park, Jongsoo Kang, Joo Young Cha

Abstract

Deer velvet (DV) is an oriental traditional medicine used to treat various diseases. The present study examined the effect of flavourzyme-derived DV extract (YC-1101) on macrophages and an immunosuppressed mouse model. YC-1101 induced activation of macrophages as measured by nitric oxide production, cell proliferation, and cytokine release via concentration-dependent phosphorylation of c-Jun N-terminal kinase, extracellular signal-regulated kinase, and AKT, and nuclear translocation of p65 in macrophages. In addition, oral YC-1101 administration significantly increased splenocyte proliferation and natural killer cell activity in the immunosuppressed mouse model. Moreover, the levels of immune-related cytokines such as tumor necrotic factor-α, interferon-γ, and interleukin-2 were significantly increased by YC-1101 treatment comparable to the control group. Thus, these results suggest that YC-1101 is an efficient natural ingredient that has an immune-enhancing effect, and it might be a potential functional food for improving immunity.

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