Comparative analysis of reverse-transcription-polymerase chain reaction for Aichivirus detection

艾氏病毒检测逆转录-聚合酶链式反应的比较分析

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Abstract

Aichivirus-A (AiV-A), a member of the Kobuvirus genus of the family Picornaviridae, was first reported in stool samples of patients with non-bacterial gastroenteritis in Aichi Prefecture, Japan, in 1989. AiV has been reported from in various aquatic environments, such as surface water and sewage, can be transmitted via the fecal-oral route through contaminated water. As AiV is known to acute gastroenteritis worldwide, developing methods for AiV detection from contaminated environments and food is required. In the present study, we established an effective polymerase chain reaction (PCR) method to detect AiV. Various real-time reverse transcription (RT)-PCR and conventional PCR methods for AiV detection were compared, and the limit of detection was confirmed by comparing the sensitivity at varied primer concentrations and PCR conditions. The final detection limits were 10(2) copy/μL in conventional PCR, and 10(1) copy/μL in the real-time RT-PCR. The optimized method used in this study might aid in detecting AiV contamination.

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