Geographical variation of chemical signals and odor discrimination in the great Himalayan leaf-nosed bat (Hipposideros armiger)

喜马拉雅大叶鼻蝠(Hipposideros armiger)化学信号和气味辨别的地理变异

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Abstract

BACKGROUND: Signal divergence and sensory preferences may cause reproductive isolation and eventually speciation between animal populations. These patterns are particularly well known in systems with acoustic or visual signals. However, relatively few studies have quantified the patterns, causes and consequences of geographical variation of chemical signals, especially in mammalian populations. RESULTS: We examined Hipposideros armiger (the great Himalayan leaf-nosed bat) and collected secretions from the forehead glands of males. We selected nine colonies across a large geographic area and investigated both the potential causes and patterns of variation in chemical signals from that gland between these colonies. We also examined whether or not males could tell the difference between gland scents from a foreign colony and their own colony using habituation-discrimination tests. To determine whether females preferred the scent of local versus foreign males, we performed two-choice tests. Overall, we found significant colony-level differences in the concentrations of compounds and in general compound categories. We show that symbiotic microbes inhabiting odor glands may explain the observed chemical variation between colonies. Moreover, behavioral studies indicated that males were able to discriminate between gland scents from their own colony and those from a distant colony. Finally, females were more attracted to scents of local males from their own colony compared to scents from foreign colonies. CONCLUSIONS: Our results demonstrate significant geographical variation in colony chemical signals linked to gland symbiotic microbes, with males discriminating colony-specific scents and females preferring the gland scents of local males. This study expands our limited knowledge of geographical variation of mammalian chemical signals and highlights the importance of bacterial communities in shaping chemical divergence.

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