Economic evaluation of the 'Click & Crunch' online intervention to improve healthy food purchases from Australian primary school canteens: a cost and cost-effectiveness analysis

对“Click & Crunch”在线干预措施在改善澳大利亚小学食堂健康食品购买量方面的经济评估:成本和成本效益分析

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Abstract

OBJECTIVE: Behavioural interventions can be delivered via online school canteens to improve healthy purchasing for students. However, no evaluations of the cost or cost-effectiveness of online canteen interventions have been conducted. The objective was to conduct a cost and cost-effectiveness analysis of implementing an online school canteen intervention to improve healthy purchasing. SETTING: The 'Click & Crunch' cluster randomised controlled trial was conducted in seventeen Australian primary schools. PARTICIPANTS: Eight control schools (848 students) received the standard online canteen. Nine intervention schools (1359 students) received a behavioural intervention delivered through the online canteen. DESIGN: Incremental cost-effectiveness ratios (ICER) were calculated for the cost per student to achieve (1) a unit decrease in the mean energy (kJ) content and (2) a percentage increase in the mean proportion of healthier 'Everyday' items purchased in their online lunch orders (from a health service and societal perspective). RESULTS: It costs AUD$568 per school (range $343-$806) to implement. The ICER for mean energy content was AUD$0·06 and AUD$0·46 for mean proportion of 'Everyday' foods (from a health perspective). At a willingness to pay of AUD$0·20 and AUD$1·20 per student, the intervention would have a 95 % and 99 % probability of being cost-effective for the energy (kJ) content and proportion of 'Everyday' items, respectively. CONCLUSIONS: 'Click & Crunch' has the potential to be a cost-effective intervention to reduce the energy content and increase the proportion of 'Everyday' items from primary school online canteen lunch orders.

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