日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

A novel LC-MS/MS multi-group method for simultaneous determination of antimicrobial residues in legume-based alternative proteins

一种新型的LC-MS/MS多组分方法，用于同时测定豆科植物替代蛋白中的抗菌药物残留。

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-025-00678-3
Boonkanon, Chanita; Uawisetwathana, Umaporn; Waesoh, Nazmi; Siwarak, Kawisara; Greer, Brett; Karoonuthaisiri, Nitsara; Elliott, Christopher T; Philp, Robin; Bradley, David; Petchkongkaew, Awanwee
多发性硬化症
发表日期：2026
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Africa, an Emerging Exporter of Turmeric: Combating Fraud with Rapid Detection Systems

非洲，新兴的姜黄出口地：利用快速检测系统打击欺诈

期刊:Foods
影响因子:5.1
doi:10.3390/foods14091590
Abia, Wilfred Angie; Haughey, Simon A; Radhika, Radhika; Taty, Brandy Perkwang; Russell, Heidi; Carey, Manus; Maestroni, Britt Marianna; Petchkongkaew, Awanwee; Elliott, Christopher T; Williams, Paul N
发表日期：2025
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Determination of Toxic Tropane Alkaloids in Globally Sourced Soya, Cereals and Products Using Dilute-and-Shoot Technique Coupled with LC-MS/MS

采用稀释进样法结合液相色谱-串联质谱法测定全球大豆、谷物及其制品中的有毒托烷生物碱

期刊:Exposure and Health
影响因子:4.6
doi:10.1007/s12403-025-00718-z
Gravador, Rufielyn S; Greer, Brett; Haughey, Simon A; Aparicio-Muriana, M Mar; Abia, Wilfred A; Mavrochefalos, Alexandra-Irina; Nugent, Anne P; Elliott, Christopher T
发表日期：2025
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Current challenges of alternative proteins as future foods

替代蛋白作为未来食品目前面临的挑战

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-024-00291-w
Malila, Yuwares; Owolabi, Iyiola O; Chotanaphuti, Tanai; Sakdibhornssup, Napat; Elliott, Christopher T; Visessanguan, Wonnop; Karoonuthaisiri, Nitsara; Petchkongkaew, Awanwee
发表日期：2024
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Freshness in Salmon by Hand-Held Devices: Methods in Feature Selection and Data Fusion for Spectroscopy

利用手持设备检测鲑鱼新鲜度：光谱学特征选择和数据融合方法

期刊:ACS Food Science & Technology
影响因子:2.8
doi:10.1021/acsfoodscitech.4c00331
Hardy, Mike; Kashani Zadeh, Hossein; Tzouchas, Angelis; Vasefi, Fartash; MacKinnon, Nicholas; Bearman, Gregory; Sokolov, Yaroslav; Haughey, Simon A; Elliott, Christopher T
发表日期：2024
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A model framework to communicate the risks associated with aflatoxins

用于沟通与黄曲霉毒素相关风险的模型框架

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-023-00217-y
Bhardwaj, Kiran; Meneely, Julie P; Haughey, Simon A; Dean, Moira; Wall, Patrick; Petchkongkaew, Awanwee; Baker, Bob; Zhang, Guangtao; Elliott, Christopher T
发表日期：2023
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Utilization of Hyperspectral Imaging with Chemometrics to Assess Beef Maturity

利用高光谱成像和化学计量学评估牛肉成熟度

期刊:Foods
影响因子:5.1
doi:10.3390/foods12244500
Haughey, Simon A; Montgomery, Holly; Moser, Bernadette; Logan, Natasha; Elliott, Christopher T
发表日期：2023
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Assessment of Cold Atmospheric Pressure Plasma (CAPP) Treatment for Degradation of Antibiotic Residues in Water

冷大气压等离子体（CAPP）处理对水中抗生素残留物降解效果的评价

期刊:Antibiotics-Basel
影响因子:4.6
doi:10.3390/antibiotics12071115
Wielogorska, Ewa; Flynn, Padrig B; Meneely, Julie; Thompson, Thomas P; Graham, William G; Gilmore, Brendan F; Elliott, Christopher T
APP
发表日期：2023
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Handheld SERS coupled with QuEChERs for the sensitive analysis of multiple pesticides in basmati rice

手持式表面增强拉曼光谱仪（SERS）结合QuEChERs技术，可灵敏地分析巴斯马蒂大米中的多种农药残留。

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-021-00117-z
Logan, Natasha; Haughey, Simon A; Liu, Lin; Burns, D Thorburn; Quinn, Brian; Cao, Cuong; Elliott, Christopher T
发表日期：2022
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Identification of milk from different animal and plant sources by desorption electrospray ionisation high-resolution mass spectrometry (DESI-MS)

利用解吸电喷雾电离高分辨率质谱法（DESI-MS）鉴定不同动植物来源的乳汁

期刊:npj Science of Food
影响因子:7.8
doi:10.1038/s41538-022-00129-3
Hong, Yunhe; Birse, Nicholas; Quinn, Brian; Montgomery, Holly; Wu, Di; Rosas da Silva, Gonçalo; van Ruth, Saskia M; Elliott, Christopher T
多发性硬化症
发表日期：2022
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