Efficient thermal treatment of radish (Raphanus sativus) for enhancing its bioactive compounds
高效热处理萝卜(Raphanus sativus)以提高其生物活性化合物含量
期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-022-05450-z
Yang, Min; Hou, Chih-Yao; Lin, Ming-Ching; Chang, Chao-Kai; Patel, Anil Kumar; Dong, Cheng-Di; Chen, Yi-An; Wu, Jung-Tsung; Hsieh, Chang-Wei