Incorporation of the Dry Blossom Flour of Sambucus nigra L. in the Production of Sponge Cakes
将黑接骨木干花粉加入海绵蛋糕生产中
期刊:Molecules
影响因子:4.6
doi:10.3390/molecules27031124
Gentscheva, Galia; Milkova-Tomova, Iliana; Buhalova, Dragomira; Pehlivanov, Ivaylo; Stefanov, Stefan; Nikolova, Krastena; Andonova, Velichka; Panova, Natalina; Gavrailov, Georgi; Dikova, Tsanka; Goranova, Zhivka