The predictive value of triglyceride-glucose index combined with non-high-density lipoprotein cholesterol in coronary heart disease

甘油三酯-葡萄糖指数联合非高密度脂蛋白胆固醇对冠心病的预测价值

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Abstract

BACKGROUND AND AIMS: To explore the predictive value of the triglyceride-glucose(TyG)index combined with non-high-density lipoprotein cholesterol (Non-HDL-C) in coronary atherosclerotic heart disease (CHD). METHODS AND RESULTS: We retrospectively collected patients who were suspected of CHD and underwent coronary angiography in Yiwu Central Hospital and collected medical history, other serum biochemical evaluation and echocardiography from the enrolled population, Non-HDL-C and TyG indices were calculated, and their correlation with Gensini score was analyzed. Logistic regression analysis was used to analyze the risk factors of coronary heart disease, and ROC curves were plotted to assess the predictive value of CHD in subjects with single or multiple indices. TyG index and Non-HDL-C were higher in patients with CHD than in patients without CHD (P < 0.05), and they were independent risk factors for the development of CHD after logistic regression analysis. Diabetes, Non-HDL-C, TyG index, and Gensini score were positively correlated. The areas under the ROC curves for TyG index and Non-HDL-C for the diagnosis of coronary heart disease were 0.719 (95% CI 0.675-0.763) and 0.652 (95% CI 0.605-0.700), respectively, and the area under the ROC curve plotted with the joint equation of the two was 0.724 (95% CI 0.681-0.768), which can better predict the occurrence of coronary heart disease. CONCLUSION: TyG index and Non-HDL-C are independent risk factors for the occurrence of coronary heart disease, and the combination of the two can better predict the occurrence of coronary heart disease.

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